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Stuffed or Bharwan Karele is dish for the connoisseurs of good food. This style of Karela preparation has made even kids fall in love with Karela. The Karelas are first cleaned , slit, coated with salt and allowed to rest to reduce bitterness and tenderise the Karelas. It is then stuffed with mouth watering masala that is rich, tangy and spicy, post stuffings Karelas are fried for crispness .
It is normally a side dish and is served with Dal and rice or roti.